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Outdoors
A tree grows in Portland, and I plan to drink
beneath it.
BY JOHN GRAHAM
jgraham@wweek.com
Sunny and 70 degrees. Baby-blue sky, not a cloud in sight.
Birds are chirping and girls are flirting. There's only one
solution: outdoor drinking.
Sitting in a bar, hoping a sunbeam slips far enough inside
to brush a forearm isn't enough. And placing bets that a
restaurant with a few sidewalk tables actually has a free
seat is like wagering the mortgage that we'll soon call
Dan Quayle "Mr. President."
We require an establishment committed to serving fermented
drinks al fresco. Benches, chairs, stools--it doesn't
matter as long as there's room for everyone. Touches of
nature are nice, too. Maybe some shady trees, budding flowers
or climbing vines to remind us of the Northwestern splendor
we've missed throughout the sodden winter. Most importantly,
there has to be a sensation of escape; we want to feel either
ensconced away from the world in a cozy backdoor shelter
or surrounded by nothing but fields and trees, with no thoughts
of duties and deadlines.
CORNELIUS PASS ROADHOUSE
It may be just a short hop
from the highway, but sitting at one of the many picnic
tables behind this McMenamins farmhouse restaurant makes
you feel miles from the big-city sprawl. If anything, you'll
feel like you're at a family reunion barbecue; you can almost
imagine drunk Uncle Bob standing by the grill, "Kiss the
Cook" apron around his neck and a pint of Hammerhead in
his hand. The evening view includes an antique barn, spreading
green fields and a rosy sunset.
4045 NW CORNELIUS PASS ROAD, HILLSBORO, 640-6174.
OPEN DAILY. BEER AND WINE.
GOOSE HOLLOW INN
The Goose Hollow is owned by former
Portland mayor Bud Clark, and his quirky, personable touch
makes this splintery-wood establishment a friendly place
for an afternoon brew. Though nestled on the verdant edge
of the bourgeois West Hills, there's a proletariat feel
to the Inn--like the deck lanterns made from old, plastic
mayonnaise jars, or the bathroom graffito decreeing "rich
people suck"--that makes it casual for even the most SUV-hating
patron. Besides, you're here for beer, and glugging a foamy
Guinness while looking up at the Vista Bridge or down toward
the city is great no matter which tax bracket you fall into.
1927 SW JEFFERSON ST., 228-7010. OPEN DAILY. BEER.
MCMENAMINS EDGEFIELD
The ultimate destination for
summer sipping. This former poor farm isn't just a cool
place for a cold beer--it's an entire campus on which to
play. (There are no less than six different places to drink
here; if you buy a beverage at each one, make sure you assign
a designated driver.) The main hangout is at the loading
dock, under the watchful gaze of the old water tower, but
don't forget to venture around past the fish pond to the
adorable (but tiny) old shed bar. Worth a trip from the
city anytime, or stop here to wet your dry whistle after
a day in the Gorge.
2126 SW HALSEY ST., TROUTDALE, 669-8610.
OPEN DAILY. BEER, WINE AND LIQUOR.
PRODUCE ROW CAFE
Slipped discreetly into the warehouse district of close-in
Southeast Portland, the Produce Row opens a surprisingly
large, two-tiered deck in the summer months. The high fences
surrounding the area hide the crumbling walls of most of
the surrounding factories, while a tree in the corner reminds
you that life still exists even in an industrial area. The
impressive selection of beers can't hurt, either. If you
opt for a sandwich, make sure you're hungry--even the "small"
ones are hefty enough for a hearty lunch.
204 SE OAK ST., 232-8355. OPEN DAILY. BEER.
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