The relaxed feel of this downtown vegan establishment is as welcoming as its food. You don't have to be a PETA activist to enjoy the grinder ($6.95) or a faux-chicken burger ($5.50, plus 75 cents or $1.50 for extras), both of which are healthy and scrumptious. And the cakes ($4.50 a slice), courtesy of Sellwood's Piece of Cake bakery, are so good that you almost won't believe they're dairy-free�the mark of great vegan food. (LP)
WWeek 2015