The just-released bottles of Double Mountainâs Devilâs Kriek have two very important numbers on them. The first is the year the beer was brewedâ2012âwhich, in following the wine worldâs convention, is stamped on the bottles despite the fact that this acidic and very reserved kriek didnât appear in bottles until last month. The secondâ$17âis the price we paid at N.W.I.P.A. Thatâs a large sum for a 375-milliliter bottle. But consider that the bottle for this dry and Brett-heavy brew was made to specification in Italy. And consider that its Rainier and Bing cherries came straight from brewmaster Matt Swihartâs orchard in Dukes Valley. And remember how long itâs been conditioning in the brewhouse. For me, itâs hard to justify ponying up $17 for 12.8 ounces of any beer. But, if you give the Devilâs his due, you wonât find much fault. Recommended.