Now that the hype has died down, food
carts have settled into the Portland landscape. We could just name our
top five carts, but they’re notoriously bad at keeping to their posted
hours, and s
Discriminating sushi fans assert they
would never eat Midwestern sushi, pronouncing it much too far from the
dwindling seas of salmon and snapper. Portland diners, presumably, are a
Portlanders wait to eat. We wait for steak. We wait for
eggs. We wait for pizza, tacos and noodles. We wait for pickled things.
We wait for decadent, gravy-laden brunches. We wait for doughnuts.