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Trifecta: Restaurant Guide 2014


Restaurant Guide
726 SE 6th Ave., 841-6675, trifectapdx.com [BEST BREAD] Everyone's found a little something to love about Trifecta, master baker Ken Forkish's year-old tavern in the form   More
 
Wednesday, October 15, 2014 MARTIN CIZMAR

Uzbekistan Restaurant: Restaurant Guide 2014


Restaurant Guide
18488 E Burnside St., 328-6057, uzbekgrill.com [SECRET OF THE UZ] A restaurant that's closed Friday night and all day Saturday? As far as we know, this halal spot in far-f   More
 
Wednesday, October 15, 2014 MARTIN CIZMAR

Wong's King Seafood Restaurant: Restaurant Guide 2014


Restaurant Guide
8733 SE Division St., Suite 101, 788-8883, wongsking.com [CHICKEN PAWS] Among the language barrier, exotic ingredients and sheer length of the menu, tucked-away Wong's Kin   More
 
Wednesday, October 15, 2014 BROOKE GEERY

Woodsman Tavern: Restaurant Guide 2014


Restaurant Guide
4537 SE Division St., (971) 373-8264, woodsmantavern.com [NICE FOLKS] Sitting down at the Woodsman is as close as most of us will ever come to staging our own Kinfolk suppe   More
 
Wednesday, October 15, 2014 Adrienne So

Yakuza: Restaurant Guide 2014


Restaurant Guide
5411 NE 30th Ave., 450-0893, yakuzalounge.com [THE OLD NEW SCHOOL] When it opened back in 2005, the izakaya-ish Yakuza was novel and exciting, sexy sake-fueled indulgence s   More
 
Wednesday, October 15, 2014 MARTIN CIZMAR

Yama Sushi: Restaurant Guide 2014


Restaurant Guide
926 NW 10th Ave., 841-5463, yamasushiandsakebar.com [GONE TO UNI] Start by pushing the menu gently to one side. Though the rolls at Yama can be inventive—including a tobi   More
 
Wednesday, October 15, 2014 ROB FERNAS

Yuzu: Restaurant Guide 2014


Restaurant Guide
4130 SW 117th Ave., Beaverton, 350-1801[HIDE THE NOODLE] Yuzu is about as conspicuous from the outside as a mafia betting parlor; multiple friends have wandered aimlessly nearby, convinced the   More
 
Wednesday, October 15, 2014 MATTHEW KORFHAGE

Beast: Restaurant Guide 2014


Restaurant Guide
5425 NE 30th Ave.,841-6968.[GOOSE TAMER] For years, the only way to experience chef Naomi Pomeroy’s remarkable culinary prowess was to throw down $75 and spend nearly three hours plowing through   More
 
Wednesday, October 15, 2014 REBECCA JACOBSON

Accanto: Restaurant Guide 2014


Restaurant Guide
2838 SE Belmont St., 235-4900, accantopdx.com.[SEASONS CHANGE] Accanto means “next door” in Italian, and since birth that’s been both the address and identity of this low-key cafe adjoining the    More
 
Wednesday, October 15, 2014 MARTIN CIZMAR

Amelia's: Restaurant Guide 2014


Restaurant Guide
105 NE 4th Ave., Hillsboro, 615-0191, ameliasmexicanfood.com [GUAC THIS WAY] Amid the office parks and strip malls of Hillsboro, there are countless hidden culinary treasur   More
 
Wednesday, October 15, 2014 BRIAN PANGANIBAN
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