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Let's Get Physical

z-Bite Club
Ken Gordon has given the Bite Club yet another reason to feel guilty for not going to the gym--the food. Gordon, whose high-class Americana cuisine charms diners at Ken's Place on Southeast Hawthorne ...   More
Wednesday, August 11, 2004 KELLY CLARKE


z-Bite Club
The Bite Club loves the sweet stuff, but the sweet stuff does not love us. We are mildly hypoglycemic, which means we are mildly sugar-sensitive. In other words, one creamy-rich bite of a peanut butte ...   More
Wednesday, August 4, 2004 KELLY CLARKE

Reservations About Reservations

z-Bite Club
Bite Club's bossman, Editor Mark Zusman, stormed into our tiny cube sporting a scowl that could've curdled cream. It seems our leader had been stalled with a few business associates for 45 minutes out ...   More
Wednesday, July 28, 2004 KELLY CLARKE

Raw Deal

z-Bite Club
"Damn the soy sauce! Damn the wasabi! Full French fusion ahead!" OK, Chris Kang, the local sushi chef who just opened Northeast Broadway's Blowfish, a Japanese "fusion" restaurant, never really said t ...   More
Wednesday, July 21, 2004 KELLY CLARKE

The Seven-Day Feast

z-Bite Club
Call us control freaks, but the Bite Club feels better when we have a list. We heave a big, satisfied sigh every time we check off something we've accomplished--especially when our planner is packed f ...   More
Wednesday, July 14, 2004 KELLY CLARKE

That's Edu-tainment

z-Bite Club
"I heard a woman at the Portland Farmers Market saying 'Oh my god, there's dirt on this lettuce," says Erika Polmar. "Yeah, of course there's dirt. It comes from a farm."Polmar, the foodie mastermind ...   More
Wednesday, July 7, 2004 KELLY CLARKE

Cart Crawl

z-Bite Club
We'd heard rumors about a mysterious one-woman Mexican food force who served barge-sized $2 burritos on the edge of a weedy lot on East Burnside Street and 6th Avenue. Her lunch "cart" was an Igloo Pl ...   More
Wednesday, June 30, 2004 KELLY CLARKE


z-Bite Club
Once the temperature leaps above 75 degrees, thawing Bite Club's usually icy, Northwestern heart, we immediately start thinking of one thing: vacation. But since playing hooky from dear WW means no mo ...   More
Wednesday, June 23, 2004 KELLY CLARKE

Doris' Redux

z-Bite Club
"Smothered Rabbit?" a smartly dressed, middle-aged black woman reads off the daily specials board. "My daddy used to make smothered squirrel when I was a girl back in Tennessee. That was tasty. But ra ...   More
Wednesday, June 16, 2004 KELLY CLARKE

Taste Map

z-Bite Club
During the past few weeks, frisky Portland bistros and cafes have opened and closed their doors with little notice--leaving dusty, sheet-rock footprints on newly laid hardwood floors and new signs han ...   More
Wednesday, June 9, 2004 KELLY CLARKE
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