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Nuestra Cocina: Restaurant Guide 2014


Restaurant Guide
2135 SE Division St., 232-2135, nuestra-cocina.com [OUR KITCHEN] It's been a decade since chef-owners Benjamin Gonzales and Sharon Dooley-Gonzales brought their central Me   More
 
Wednesday, October 15, 2014 Angie Jabine

Roost: Restaurant Guide 2014


Restaurant Guide
1403 SE Belmont St., 971-544-7136, roostpdx.com [BUCKMAN SLEEPER] Roost offers both a mystery and an opportunity. For four years the classic-American restaurant has been co   More
 
Wednesday, October 15, 2014 Angie Jabine

Restaurant Guide 2013: Coppia


Restaurant Guide
417 NW 10th Ave., 295-9536, coppiaportland.com. [PAIR UP] Timothy Nishimoto leads a double life. When not on tour crooning “Yolanda” or “Anna” with Pink Martini, he’s the graceful overs   More
 
Wednesday, October 16, 2013 Angie Jabine

Restaurant Guide 2013: Mirakutei


Restaurant Guide
536 E Burnside St., 467-7501, mirakuteipdx.com. [LO-BU SUSHI AND RAMEN] After wowing diners at Hiro Sushi in Lake Oswego and Hiroshi in the Pearl District, sushi master Hiro Ikegaya migrated east   More
 
Wednesday, October 16, 2013 Angie Jabine

Restaurant Guide 2013: Nostrana


Restaurant Guide
1401 SE Morrison St., 234-2427, nostrana.com. [VIVA L’ITALIA] It’s never as hard to excel as to excel consistently. This is the reason Nostrana executive chef Cathy Whims has earned five cons   More
 
Wednesday, October 16, 2013 Angie Jabine

Carafe: Restaurant Guide 2010


Food Reviews & Stories
Winter hours: 11:30 am-2:30 pm Monday, 11:30 am-8:30 pm Tuesday-Friday, 5-8:30 pm Saturday. Summer hours: 11:30 am-9 pm Monday-Friday, 5-9 pm Saturday. $$ Moderate. [FRENCH BISTRO] Patrons of nearby Keller Auditorium rely on Carafe for pre- and post-performance Parisian fare, not to mention the free   More
 
Wednesday, October 20, 2010 Angie Jabine

Navarre: Restaurant Guide 2010


Food Reviews & Stories
4:30-10:30 pm Monday-Thursday, 11 am-11:30 pm Friday; 9:30 am-11:30 pm Saturday, 9:30 am-10:30 pm Sunday. Reservations for parties of six or more. $$ Moderate. [FRENCH AND SPANISH SMALL PLATES] One of Portland’s most celebrated tapas joints, Navarre is a small, austere storefront lined by high   More
 
Wednesday, October 20, 2010 Angie Jabine

Nuestra Cocina: Restaurant Guide 2010


Food Reviews & Stories
5-10 pm Tuesday-Saturday. No reservations. $$ Moderate. [MEXICAN] Easy to miss but hard to forget, this Seven Corners mainstay turns out consistently excellent haute Mexican fare, presented by cheerful servers who know their ingredients inside and out. Coupled with Nuestra Cocina’s no-reservat   More
 
Wednesday, October 20, 2010 Angie Jabine

Park Kitchen: Restaurant Guide 2010


Food Reviews & Stories
11:30 am-2 pm and 5-9 pm Monday-Friday, 5-9 pm Saturday. $$$ Expensive.[OFFAL TASTY] On a quiet North Park Block between seedy Old Town and the hyper-affluent Pearl, you’ll find tiny Park Kitchen, a bastion of seasonal farm-to-fork dining. Settle into the cozy back room by the open kitchen, or   More
 
Wednesday, October 20, 2010 Angie Jabine

Southpark Seafood Grill and Wine Bar: Restaurant Guide 2010


Food Reviews & Stories
Lunch 11:30 am-3 pm daily; dinner 5-10 pm Sunday-Thursday, 5-11 pm Friday-Saturday. $$$ Expensive.[FISH!] This roomy downtown institution offers real value, and not just in its specialties, seafood and wine. The cheese plate, offered as either appetizer or dessert, is done right, with three generous   More
 
Wednesday, October 20, 2010 Angie Jabine
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