536 E Burnside St., 467-7501,
[MASTER CLASS] Chef Hiro Ikegaya is still Portland's grandmaster of raw-fish artistry, turning out impeccable nigiri, sashimi and rol
836 NW 23rd Ave., 971-229-1925; 310 SE 28th Ave., 232-5255; bamboosushi.com.
[GUILT-FREE SUSHI] As the first
certified-sustainable sushi restaurant in the world, Bamboo accompanies
its bill with
701 NW 13th Ave., 343-9440, irvingstreetkitchen.com.
[DIXIELAND SNAZZ] With its
indoor-outdoor seating and brown butcher paper laid atop white linen,
the Southern-accented Irving Street Kitchen b
1403 SE Belmont St., 971-544-7136, roostpdx.com.
[SIMPLE PLEASURES] A visit not
long ago to Roost resulted in a peculiar experience: we were the only
customers, save one guy at the bar, for the l