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Mirakutei: Restaurant Guide 2014


Restaurant Guide
536 E Burnside St., 467-7501, mirakuteipdx.com. [MASTER CLASS] Chef Hiro Ikegaya is still Portland's grandmaster of raw-fish artistry, turning out impeccable nigiri, sashimi and rol   More
 
Wednesday, October 15, 2014 ROB FERNAS

Oven and Shaker: Restaurant Guide 2014


Restaurant Guide
1134 NW Everett St., 241-1600, ovenandshaker.com [PIE HIGH] Pizza is the United Nations of food, bringing together diners from all walks of life in a communal bond of chees   More
 
Wednesday, October 15, 2014 ROB FERNAS

Yama Sushi: Restaurant Guide 2014


Restaurant Guide
926 NW 10th Ave., 841-5463, yamasushiandsakebar.com [GONE TO UNI] Start by pushing the menu gently to one side. Though the rolls at Yama can be inventive—including a tobi   More
 
Wednesday, October 15, 2014 ROB FERNAS

Restaurant Guide 2013: Bamboo Sushi


Restaurant Guide
836 NW 23rd Ave., 971-229-1925; 310 SE 28th Ave., 232-5255; bamboosushi.com. [GUILT-FREE SUSHI] As the first certified-sustainable sushi restaurant in the world, Bamboo accompanies its bill with    More
 
Wednesday, October 16, 2013 ROB FERNAS

Restaurant Guide 2013: Irving Street Kitchen


Restaurant Guide
701 NW 13th Ave., 343-9440, irvingstreetkitchen.com. [DIXIELAND SNAZZ] With its indoor-outdoor seating and brown butcher paper laid atop white linen, the Southern-accented Irving Street Kitchen b   More
 
Wednesday, October 16, 2013 ROB FERNAS

Restaurant Guide 2013: Roost


Restaurant Guide
1403 SE Belmont St., 971-544-7136, roostpdx.com. [SIMPLE PLEASURES] A visit not long ago to Roost resulted in a peculiar experience: we were the only customers, save one guy at the bar, for the l   More
 
Wednesday, October 16, 2013 ROB FERNAS
 

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