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Amelia's: Restaurant Guide 2014


Restaurant Guide
105 NE 4th Ave., Hillsboro, 615-0191, ameliasmexicanfood.com [GUAC THIS WAY] Amid the office parks and strip malls of Hillsboro, there are countless hidden culinary treasur   More
 
Wednesday, October 15, 2014 BRIAN PANGANIBAN

DOC: Restaurant Guide 2014


Restaurant Guide
5519 NE 30th Ave., 946-8592, docpdx.com [LOCALS ONLY] DOC's name—a play on the regional designation for Italian wine and foods —isn't just some cheap appeal for foodi   More
 
Wednesday, October 15, 2014 BRIAN PANGANIBAN

Hokusei: Restaurant Guide 2014


Restaurant Guide
4246 SE Belmont St., 971-279-2161, hokuseisushi.com [FINE FISH TALE] Lance Dillard has stepped beautifully into the shoes of the estimable former executive chef Kaoru Ishii   More
 
Wednesday, October 15, 2014 BRIAN PANGANIBAN

Roe: Restaurant Guide 2014


Restaurant Guide
3113 SE Division St., 232-1566, roe-pdx.com [BIG-LEAGUE DINING] Don't let Roe intimidate you. Sure, our 2013 Restaurant of the Year creates tightly curated tasting menus e   More
 
Wednesday, October 15, 2014 BRIAN PANGANIBAN

Restaurant Guide 2013: Cocotte


Restaurant Guide
2930 NE Killingsworth St., 227-2669, cocottepdx.com. [FRENCH IN NAME] As Francolicious as its name sounds, Cocotte is a bistro far more Pacific Northwest than Parisian. That’s OK. Irrespective    More
 
Wednesday, October 16, 2013 BRIAN PANGANIBAN

Restaurant Guide 2013: The Country Cat


Restaurant Guide
7937 SE Stark St., 408-1414, thecountrycat.net. [EXTREME COMFORT] In 2007, the opening of the Country Cat ushered in a mini-renaissance of foodie-friendly establishments in the Montavilla neighbo   More
 
Wednesday, October 16, 2013 BRIAN PANGANIBAN

Restaurant Guide 2013: Mucca Osteria


Restaurant Guide
1022 SW Morrison St., 227-5521, muccaosteria.com. [MIGHTY RESTRAINT] It’s no secret that if you add enough butter and salt to something it’s bound to taste good. Even grizzled back-of-the-hou   More
 
Wednesday, October 16, 2013 BRIAN PANGANIBAN

Restaurant Guide 2013: Nakwon


Restaurant Guide
4600 SW Watson Ave., Beaverton, 646-9382. [SEOUL FOOD] Much like how a mezze can give you a good sense of the quality of a Lebanese restaurant, you can tell a lot about a Korean restaurant by the   More
 
Wednesday, October 16, 2013 BRIAN PANGANIBAN

Restaurant Guide 2013: The Woodsman Tavern


Restaurant Guide
4537 SE Division St., 971-373-8264, woodsmantavern.com. [GILDED LUNCH LADYLAND] Admit it. You’re confused. You’ve finally been seated. The Woodsman’s space is well-appointed, with all the h   More
 
Wednesday, October 16, 2013 BRIAN PANGANIBAN

Food, Uncomplicated: Pan-Seared Steak - VIDEO

Cooking Doesn't Have to Be Difficult

foodlogo

Willamette Week's offices have an occasional ace in our back pocket: Our resident computer expert is also a self-professed food geek—and one-time trivia show contestant on VH1—obsessed with the obscure minutiae of sous-vide temperatures, spice sourcing and whether it's the oil or the vinegar that softens your raw kale. (Blame the oil.) Whenever the whim strikes, Brian Panganib...   More
 
Monday, July 1, 2013 by BRIAN PANGANIBAN
 

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