The polymathic Jared Diamond on what we can learn from tribal customs.
Jared Diamond doesn’t think small. At various points a
physiologist, ornithologist, ecologist, historian and geographer,
Diamond gained renown in 1997 with his book Guns, Germs and Steel,
…And boom? Inside Portland startup Carbon Audio’s roller-coaster year. Can it finally put the world on blast?
The wine cost $12,000 a bottle.
It was a ’71 Chateau
Petrus, maybe a ’73—Jason Martin can’t remember. But he does know it was
Las Vegas in January 2012 at the Consumer Electronics Show,
Our guide to getting mashed in your own neighborhood.
Food Reviews & Stories
Everything you need to know about your local wineries, including hours, directions and drink picks.1. Boedecker Cellars
2621 NW 30th Ave., 224-5778, boedeckercellars.com.
It’s not ca
Tasty N Alder is John Gorham’s latest great restaurant.
Food Reviews & Stories
Much like a Montessori school, Portland chef John Gorham
seems to operate on a three-year development cycle. His Northeast
Russell Street tapas joint Toro Bravo—famed for its slow-marinated,
Food Cart Reviews
With Wolf and Bear’s stacked falafel wraps, Guero’s rich
tortas and Captured by Porches beer around a fireplace, the little cart
pod on Southeast 28th Avenue and Ankeny Street was already on
3377 SE Division St., 971-229-0571, avagenes.com.
[PORTLANDIA ALLA RUSTICA] Duane
Sorenson’s ode to Italy (and, apparently, to his daughter, Ava) is a
lovely, hearth-cooked affair of comfort wr
8307 N Ivanhoe St., 285-4839, facebook.com/baowrystjohns.
[BAO CHICKA BAO BAO] The Baowry, a
charmingly domestic former hovel in St. Johns, recalls a vacationer’s
eatery in a picturesque riverf
3962 SE Hawthorne Blvd., 477-5266, bardobre.com.
[POLE POSITION] With its
deep-toned wood panels, framed mirrors and cast-iron chandelier, the
homey Bar Dobre is the front room of your alcoholic
3113 SE Division St., 236-0205, blockandtacklepdx.com.
[A FISHHOUSE DIVIDED] On the one
hand, newly opened Block and Tackle is the mild-mannered River Queen
fish house of chef Trent Pierce’s yo
1752 SE Hawthorne Blvd., 231-7373, castagnarestaurant.com.
[PLAYING WITH YOUR FOOD] Castagna
is Portland’s most carefully curated dining experience—held in a
minimal-eclectic, neutral-toned r