Mediterranean Exploration Company: Restaurant Review

John Gorham’s Mediterranean Exploration Company on choppy seas.


Food Reviews & Stories
“Mediterranean Exploration Company” is a mouthful, but there’s no word wasted. Recipes are, indeed, pulled from across the region that begins at Gibraltar and ends at the foot of the Zag   More
 
Wednesday, October 1, 2014 MARTIN CIZMAR

Hat Trick

Tasty N Alder is John Gorham’s latest great restaurant.


Food Reviews & Stories
Much like a Montessori school, Portland chef John Gorham seems to operate on a three-year development cycle. His Northeast Russell Street tapas joint Toro Bravo—famed for its slow-marinated, t   More
 
Wednesday, October 23, 2013 MATTHEW KORFHAGE

Future Drinking: Aug. 21-25

This week's liquor license applications, glossed.

kirk_saurian

Food & Drink
Lots of applications in this week's OLCC blast: First and most exciting, Prost! owner Dan Hart is teaming up with Tasty n Sons/Toro Bravo chef John Gorham and prolific restaurant investment firm Chefstable (whose portfolio includes Ping, St. Jack, Grüner and others) to open a new bar, Interurban, in the former Lovely Hula Hands building at 4047 N Mississippi Ave. The name likely draws on Portland's ...   More
 
Friday, August 26, 2011 BEN WATERHOUSE

Scoop: Trivialized Portland, All Xmas, All The Time and Interurban Burning

Gossip that’s boomshakalaka ’bout the Blazers.


Scoop
TÁBORIAN TRIVIA: Schnitzelwich peddler Karel Vitek just released a new iPhone app. Portlandivia is a trivia game app that pairs Vitek’s arty black-and-white photos of the city with questions ab   More
 
Wednesday, November 30, 2011 WW Culture Staff

Scoop: New Bars, New Carts and a Gotta-Have App

Gossip That Draws Faces In Latte Foam.


Scoop
FUTURE DRINKING: Prost! owner Dan Hart is teaming up with Tasty n Sons and Toro Bravo chef John Gorham and prolific restaurant investment firm Chefstable (whose portfolio includes Ping, St. Jack, Gr   More
 
Wednesday, August 31, 2011 WW Culture Staff

And Our 2010 Restaurant of the Year Is....


News
We just can't wait until Wednesday to tell you: Willamette Week's Restaurant of the Year 2010 is John Gorham's amazing brunch haven Tasty n Sons. Read our entire Restaurant of the Year feature below (scroll down, or view in the pretty jpeg version) and keep your eyes peeled for your very own print copy of our entire Restaurant Guide: They'll be inside copies of Willamette Week at newsstands across ...   More
 
Tuesday, October 19, 2010 KELLY CLARKE

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