Portland, Pre-Pilgrim

Thanksgiving 1621 found Portlanders eating camas, wapato, salmon—and maybe a passing seal.


Food Reviews & Stories
In the autumn of 1621, sometime between Sept. 21 and Nov. 11, a three-day feast took place in Massachusetts. No one knows if there was turkey on the table. According to the only surviving firsthan   More
 
Wednesday, November 20, 2013 MARTIN CIZMAR

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