Restaurant Guide North Killingsworth Enat Kitchen300 N Killingsworth St., 285-4867.[ETHIOPIAN KING] Ethiopian restaurants often seem interchangeable—same dishes, similar décor, same distinct serving style   More

Restaurant Guide American (traditional) The Country Cat 7937 SE Stark St., 408-1414, thecountrycat.net. [ALL-DAY MEAT COMA] The Country Cat bills itself as a “dinner house,” but that’s just co-owner and head chef Adam Sappington being modest.    More

Restaurant Guide 2nd Story 2005 SE 11th Ave., 741-9693, 2ndstorypdx.com. [WORTH A CLIMB] Erin McBride does wonderful things with beets. And kale. And sometimes peaches. The Ohio-born farm girl made desserts at   More

Food & Drink A little over a year ago, the house at the corner of North Charleston and Ivanhoe in St. Johns was overrun by cockroaches and the detritus of addiction. Today, the building is renovated as one of North Portland’s most exciting new restaurants, the Baowry. The restaurant was a neighborhood pick in our 2012 Restaurant Guide, which you can still find for free on newsstands until tomorrow morning."This ...   More

Food & Drink Yes, the announcement of the 2012 Restaurant of the Year was exciting, but here's the Restaurant Guide feature for which I know you've really been hanging out: the 2012 wordle, showing the top 25 words used in this year's guide in the form of a visually attractive word cloud. Below are wordles from previous years' guides. As you can see, 2012 sees the introduction of "beef," "Japanese" and "pizza" ...   More

Food & Drink ...   More

Restaurant Guide Life on the food frontier can be rugged and lonely. Ask Johanna Ware. As a child in Chicago, Ware remembers the quizzical reaction to the “crazy lunches” packed by a mother “who cooked her w   More

Restaurant Guide The July 6, 2011, issue of Willamette Week hit the streets with a glowing review of a new Northeast Alberta Street restaurant. The food was “cerebral” and “playful.” It “surprises and    More

Food & Drink WW's 2012 Restaurant Guide is out today—as always, it is a beautiful full-color magazine full of food porn and excellent advice. And it's free. You really should pick up a copy. But we also wanted to offer a little something extra for our readers on the information superhighway, so we sent multimedia journalist Emilee Booher down to our restaurant of the year, Aviary, and runner-up, Smallwares, to ...   More

Food & Drink WW's 2012 Restaurant Guide hits streets on Oct. 24, and once again, we'll be holding a "secret supper" at our Restaurant of the Year the evening before.Where is it? We're not telling. You lay down $100, and we promise you'll get a four-course meal, drinks and the pleasure of our company at one of Portland's best (in our opinion) restaurants. On the day of the dinner, we will contact you with the location.Last ...   More