Food Reviews & Stories Going to Roe is a bit like passing into the Egyptian afterlife. Before you reach its peaceful space, you must first pass through the land of wish fulfillment—in this case, the lively food tunn   More

Restaurant Guide If you want to catch Trent Pierce, you’ve got to know your tide tables. The chef behind Southeast Division Street ramen go-to Wafu has been spending at least a day a week at the Oregon Coast, lo   More

SCOOP HUSTLIN’ SPICE: If you frequent cheapie pizza joints, you may have noticed new spices popping up like dandelions all over the east side. Wesley Milleman has really hustled his Radical Brand Co   More

Food Reviews & Stories Wafu, the new Japanese-inspired restaurant from chef Trent Pierce, is intimidating. The dining room is a long, spare concrete corridor, with dark oaken tables, walls and bar, white paper light fixt   More