RESTAURANTS
Portland City Council Narrowly Passes Foie Gras Ban
In about seven months, restaurants and retailers won’t be allowed to sell force-fed foie gras in the city.
City Council Appears to Have the Seven Votes Needed to Pass a Foie Gras Ban
Given that all six members of the council’s progressive caucus are likely to support the ban, its fate rests with a few potential swing votes—most obviously, Councilor Steve Novick. And he has made up his mind.
The Paper Bridge Is Offering a 10-Dish Iguana Feast in April
The $160 special, which serves two to four, will be on offer starting March 27.
By Michael C. Zusman
Patrick McKee’s Italian Restaurant Concept, Estes, to Get Permanent Home on Northeast Killingsworth
The former Paley’s Place chef launched Estes as a pop-up inside the nearby and recently-shuttered Dame space.
Dame Collective Announces Closure
The Killingsworth-based wine bar with rotating restaurant concepts will end service on New Year’s Eve.










