WW Staff

Where to Get Food This Week

Going from Paris to Portland may seem an odd career move for a chef. But for John Denison, it made perfect sense.

Where to Get a Drink Outside This Week

Mad Hanna is not for the surly at heart.

Readers Respond to Sarah Iannarone’s Challenge to Mayor Ted Wheeler

“We are hosed. It’s chicken**** but I will probably just leave my ballot blank on that race.”

Oregonians Are Choosing Between Groceries and Rent. Finding Them Food Is Getting Harder.

Federal aid doesn’t cover many of the people who need help.

Readers Respond to Oregon’s Historically Large Fires

“Good thing climate change is a hoax like COVID, otherwise we’d be in for trouble.”

What Most Alarms Portland City Officials About Facial Recognition Software Are the Faces It Can’t Recognize

The city’s top reason for issuing the ban: The software is racist.

To Save Oregon’s Forests, Dr. Brenda McComb Suggests Fighting Fire With Fire

The immense wildfires consuming Oregon’s cascade range this September are fueled in part by pristine Doug Fir forests that haven’t been touched by fire in decades.

Where to Eat in Portland This Week (Once the Smoke Clears)

Bet you never envisioned eating filet mignon served by black-tied waiters in the parking lot.

Where to Drink Outside in Portland (Once the Smoke Clears)

With only a few more weeks of warm weather left, now’s the time to grab a reservation to Palomar’s roof.

Murmurs: Surprise Found in Metro Tax Measure

In other news: Voters don’t love it.

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