It isn't every authentic Mexican joint that points out its vegan options. This one does. But don't worry, meat and dairy fans, you can still get your beef-tongue burrito ($4.50) smothered in cheese and enchilada sauce (add $2)-they call that "� la Bonita." For finer dining try a huge taco, enchilada or tamale combo plate ($7.50-$8.50). These include the standard rice and beans plus colorful veggies and fresh salsas. (JD)
WWeek 2015