Taipei Noodle Haus Despite its Teutonic-Taiwanese name, the Taipei Noodle Haus’s influences are at the border of Chinese and Korean—but the specialty is wonderful hand-pulled noodles.
Taste of Sichuan At Taste of Sichuan’s Vancouver location last year (now sadly closed), I suffered a slurping accident.
Tails & Trotters Tails & Trotters is best known as a butcher shop, but it serves up an array of sandwiches characterized by loving attention to its trademark pork.
Pine State Biscuits The Reggie Deluxe—a towering biscuit, oozing sausage or shiitake gravy, cheese and fried chicken stack—is always best as a reward for a late-night dare.
Taste Tickler The history of this sub and bento shop is far more storied than you’d guess from its grab-’n’-go food, its New Jersey hole-in-the-wall vibe or even the sign outside that says “since 1971.”
Tienda Santa Cruz It’s worth the trip to North Portland 2.0 for arguably the best avocado sauce in Portland.
Tierra Del Sol This Oaxacan cart’s tlayuda is a tostada to end all tostadas—big as a pizza and eaten either by slicing it or ripping it apart like a predatory dinosaur.