chalino

La Neta Has a Big-Name Pedigree and ’Grammable Plates, but the Flavor Isn’t There Yet

n theory, one could do a lot worse than spend an evening noshing on “Mexican-inspired” fare courtesy of the team behind two of Portland’s biggest openings of the past few years. In practice, La Neta’s take on upmarket Mexican food is, so far, a disappointment.

Smallwares to Re-Open in Northeast Portland This Summer

Smallwares—the acclaimed Asian-inspired restaurant that in 2012 won runner-up to WW’s Restaurant of the Year—is re-opening in Northeast Portland, The Oregonian first reported.

Hot Dog Day, Tea Fest And a Hoedown, Plus More Portland Food Events for the Week of July 19-25

Chalino Offers a Solid Rendition of Upscale New-Wave Mexican, With Great Sopes and Desserts

Chalino strikes me as a pretty good version of the tostaderia, though not yet the game-changer I’d love to see.

Xico Sous Chef Looks to Be Opening a New Spot on Williams Avenue Called Chalino

Xico sous chef David Haddow has filed a liquor license with partner John Leach for a new spot called Chalino on the corner of Fremont Street and Williams Avenue, next to the New Seasons.

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