The Five Places You’ll Find Us Eating This Week

Where to eat this week.

The Chefs Behind Ox Recover From Disappointment With Bistro Agnes

Out of SuperBite’s ashes comes Bistro Agnes. And while it may not match the multidimensional transcendence of Ox, this bright and expertly operated French-casual dining room takes a long stride toward the form that earned the Dentons a James Beard Award in 2017.

Where to Eat in North Portland, Home to the City’s Best BBQ, Ethiopian and Soup Dumplings

Chi-chi Mexican and California Turkish in the fifth quadrant.

At Argentinian-Style Ox, the Chefs Know How to Make a 1,200-Pound Cow Dance

Steak is only a player in a meal whose gargantuan flavors present with admirable balance.

At Argentinian-Style Ox, the Chefs Know How to Make a 1,200-Pound Cow Dance

Steak is only a player in a meal whose gargantuan flavors present with admirable balance.

Karen Brooks, Chefs of SuperBite and Ox Win James Beard Awards

Karen Brooks, Chefs of SuperBite and Ox Win James Beard Awards

Getting Red Ox’s Beer is a Scavenger Hunt

Most of Red Ox’s beers are made to order, designed for weddings or other parties.