the old gold

A Brief Taxonomy of Portland’s To-Go Cocktail Containers

When Oregon finally approved sales of takeout cocktails last December, it threw a lifeline to desperate bars and restaurants who’d spent the pandemic clamoring to sell mixed alcoholic beverages to go. But the swift, sudden rule change left many of them with another quandary: What do you put them in?

Where to Get Drinks in Portland This Week, One Way or Another

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The Old Gold and Paydirt Are Reopening to Sell Cocktails to Go

Both Paydirt and OId Gold will be cracking into their vast selections of bourbon, serving Old Fashioneds and Manhattans along with margaritas, negronis and a winter berry daiquiri in sealed bottles.

Portland Restaurants and Bars Have Seen Fire. Now They’re Preparing to See Rain—and the Results Could Be Even More Devastating.

The week of post-Labor Day weekend closures may be something of a preview of the coming months once temperatures fall and steadier rains move in. Restaurant and bar owners don’t know for sure whether patrons will want to bundle up for beers on a patio, yet many are taking measures to make those settings as cozy as possible, just in case they do.

Willamette Week

the old gold

A Brief Taxonomy of Portland’s To-Go Cocktail Containers

Where to Get Drinks in Portland This Week, One Way or Another

The Old Gold and Paydirt Are Reopening to Sell Cocktails to Go

Portland Restaurants and Bars Have Seen Fire. Now They’re Preparing to See Rain—and the Results Could Be Even More Devastating.

The Top Five Places in Portland to Drink Outside This Week

Oregon’s Governor Faces Calls to Close Bars, Days After They Reopened

The Old Gold

Paydirt at the Zipper: Review

Willamette Week

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