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1. HallwayPDX
20 NW 3rd Ave., 612-220-6076, hallwaypdx.com. By appointment Sunday-Wednesday, 8 pm-2:30 am Thursday-Saturday.
We’ve long said that Portland loves a themed bar, and the newest one may have the boldest concept yet: Drinkers are invited to check into the Overlook Hotel with Jack Torrence and its many ghosts (or his hallucinations). HallwayPDX is a shrine to the 1980 Stanley Kubrick film The Shining starring Jack Nicholson, Shelley Duvall and Oregon’s very own Timberline Lodge, which plays the part of the spooky mountain inn. Should you visit, keep an eye out for replica memorabilia as you drink one of seven Shining-themed cocktails (Redrum, Room 237, Wendy’s Revenge), which you should most definitely order because we learned from Jack what happens when there’s all work and no play in your life.
2. Hood River Distillers Tasting Outpost
426 SW Broadway, 503-545-8906, hrdspirits.com. 1-7 pm daily.
Hood River Distillers launched this downtown Portland Tasting Outpost so that drinkers can now easily sample their way through the brand’s varied booze portfolio without an hourlong drive to its titular home. Though the company has brought a bit of the Gorge’s aesthetics into the city’s core by decorating with tables and a bar top made from two different kinds of maple trees as well as red oak and a smattering of old-timey outdoor gear. Available spirits include Timberline Vodka, Trail’s End Bourbon Whiskey, McCarthy’s Oregon Single Malt Whiskey, and sister brand Clear Creek’s fruit brandies and liqueurs.
3. The Houston Blacklight
2100 SE Clinton St., 503-477-4738, thehoustonblacklight.com. 4-11 pm Monday-Thursday, 4 pm-midnight Friday, 10 am-midnight Saturday, 10 am-11 pm Sunday.
The Houston Blacklight works because it does something a lot of people forget to do when they open a bar in this city: It feels like a place made for Portland, not shuttled in from somewhere else. It’s not a faux dive, and it’s not swanky or elevated; it’s just a goofy fun thing with wildly juicy cocktails and some solid bar bites. Embrace the vibe by ordering a slushie: the turquoise Thot Experiment combined with whatever other flavor is available. Also watch for Many Things Cannot Fly to return to the menu. The blackberry gin concoction is served in a speckled-blue dinosaur egg with a toy dino riding the straw.
4. Old Asia Teahouse & Restaurant
12055 SW 1st St., Beaverton, 971-249-3763, oldasia.co. 4-9 pm Thursday-Friday, noon-9 pm Saturday-Sunday.
Top Burmese, the miniature empire known for its curries and cute robot servers, has opened a new property—the first not bearing its name. In late October, the company launched Old Asia, dubbed “The Biggest Little Restaurant” because the dining area is about as big as a generously sized walk-in closet—though one that is ornately decorated. Shelves behind the counter are filled with jars containing tea leaves (green, black, oolong and pu-erh), but if it’s booze you’re after, we recommend the Koji Afternoon Coffee, which has deeper, more satisfying flavors than an espresso martini thanks to the combination of Vietnamese milk coffee and Jameson whiskey. Though if you’ve already had your daily allowance of caffeine, opt for First Love, an effervescent blend of passion fruit, ginger beer and rose vodka.
5. Ace Tavern
8868 NE Sandy Blvd., 503-252-4761. 8 am-1 am daily.
A proper dive occupies the sweet spot between sketchy and silly, and the Ace Tavern hits just the right balance. Signs warn against handguns, foul language and attempts to pay with anything other than cash. A small kitchen prepares an assortment of microwavable options like chicken bakes and sandwiches, while the regulars regale the bartender with stories like “how I got rid of those darn woodpeckers.” The daily combination of food and liquor specials means that if it’s Wednesday, you’re getting a dollar off of breakfast or gin (or both, if you’re living large). So, keep it PG, enjoy the generous pours of anything as long as it’s not top shelf—there is no top shelf—and settle in.