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March 10th, 2010 CHRIS STAMM | Food Reviews & Stories
 

Cheap Eats 2010

     
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This St. Johns breakfast favorite is the rare greasy spoon that knows what it does well—omelettes—and doesn’t feel the need to pad the menu with anything the kitchen hasn’t perfected. Sure, there’s a Brie scramble ($8) and your basic two-egg deal ($6.50), but the Bacavo omelette ($9.50), a blue cheese-topped monster packed with avocado, bacon and Monterey jack, is the reason people come here. It is, for that matter, the reason people eat breakfast in the first place.

 
  • Currently 3.5/5 Stars.
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