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February 23rd, 2006 Bryan Van Norden | Food Reviews & Stories
 

Cheap Eats 2005

     
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This small, artsy Southeast restaurant deals in delicious creations only hinted at by the soups at its kickass downtown cart. Dip the signature fish-shaped sandwiches into a warm cup of vegan French lentil soup, and you'll get what's behind the name. Then wash down thin medallions of eggplant parmigiana ($12) with a nicely paired glass of M. Chapoutier Belleruche Cotes-du-Rhne wine ($6). (BV)
 
  • Currently 3.5/5 Stars.
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