Home · Articles · Food & Drink · Food Reviews & Stories · Cheap Eats 2006
December 6th, 2006 Laura Parisi | Food Reviews & Stories
 

Cheap Eats 2006

     
Tags:
Lunch and dinner daily (also late-night Friday-Saturday at Hawthorne location).Cheese lovers, rejoice: The pizza slices at Rovente are enormous and extraordinarily cheesy—the whole-milk mozzarella is so thick that it's sometimes hard to tell if your slice even has tomato sauce on it. You can also get an 8-inch (whoa!) build-your-own-sub ($6) or trade in the dough for some French bread with a pizza sandwich ($7-$8). The Hawthorne location has some picnic tables outside for nice weather, but if it's raining, you're better off grabbing a slice to go, as the seating is particularly limited. (LP)
 
  • Currently 3.5/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5
 
 
 

 

comments powered by Disqus
 

Web Design for magazines

Close
Close
Close