VIDEO: Podnah's Pit

Inside the kitchen of WW's Restaurant of the Year

Stories worth knowing. Reporting worth supporting. Willamette Week's biggest fundraiser of the year is underway. Help fund independent reporting that is free for everyone.

Give today. Keep the stories coming.

As revealed in WW's
2011 Restaurant Guide
(which hit streets today! Go. Read.), our newly minted Restaurant of the Year is Killingsworth BBQ joint Podnah's Pit. We
forced
encouraged long-suffering arts and culture intern Emilee Booher to get up at 5 am to smoke some meats with Rodney Muirhead and his merry band of barbequers. 

WWeek 2015

Willamette Week reports the stories worth knowing, from City Hall to the people and places shaping Portland.

Help keep the stories coming by supporting WW on Give!Guide.