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July 18th, 2006 Karla Starr | Food Reviews & Stories
 

Cheap Eats 2006

     
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Forget about a lunchtime menu for this quaint, downtown Mediterranean spot—before dinner, it's buffet-only. But don't shy away: $7.99 gets you heaps of salad, rice, rolls, and a smorgasbord of entrees, including famous roasted chicken. For supper, start with garlicky hummus ($3.99) or baba ghanouj ($4.99) before you move on to chicken with artichokes ($9.99) or some of the city's best meatballs ($9.99), housemade soup included. (KS)
 
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