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March 28th, 2006 David Walker | Food Reviews & Stories

Cheap Eats 2006

Aside from the cuisine, there are not too many reasons to visit the South (the humidity and lingering resentment over losing the Civil War are especially unpleasant). And since Southern-style cooking doesn't get any better than this, it's possible to enjoy what makes the South greatdelicious shredded pork ($10), crispy fried catfish ($8.50) and fried chicken wings ($6.50) so big they may actually be pterodactyl wingswithout ever going below the Mason-Dixon line. But the real treat is on Sunday, when the all-you-can-eat buffet ($12) is served. (DW)
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