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November 30th, 1999 Deeda Schroeder | Food Reviews & Stories
 

Cheap Eats 2008

     
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You’ll find capably prepared Lebanese standards here, from hummus ($4.50) and baba ghanouj ($4.75) to spinach pie ($4.95). Endless rounds of fresh-from-the-oven pita will rock your world: delicate, slightly salty dough with a crispy crust arrives at your table warm, ready to be slathered and stuffed any way you please. Dinner can be busy with reservations, so call ahead to book a table if you don’t want to wait. (DS)

 
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