Monday, February 13

Kickstart my Heart: Micro-Batch Honey That Tastes Like Your Neighborhood

Food & Drink Kickstart my Heart is a semi-regular blog series on Portland Kickstarter projects we don't hate.At l... More

Feb 13, 2012 03:20 pm by Ruth Brown  | Comments 0
 

Win Free Cart Food For a Year

PDX Cartathalon II

Food & Drink Put your eating pants on, Portland: Willamette Week's now annual Cartathalon is back! The Cartathalo... More

Feb 1, 2012 01:30 pm by Ruth Brown  | Comments 0
 

BagelGate: Kettleman to Become Einstein Bros.; Portlanders Hit Back

Food & Drink News that Portland's Kettleman Bagels had been sold to the vastly inferior national chain Noah's Bag... More

Jan 31, 2012 12:45 pm by Ruth Brown  | Comments 10
 

Hair of the Dog Heads to Belgium

...and other Oregon beer news

Food & Drink For the last five years, much-decorated Belgian brewmaster Dirk Naudts, who develops beer recipes fo... More

Jan 30, 2012 02:50 pm by Brian Yaeger  | Comments 1
 

Restaurant Cheap Eats Drink Devour
 
 
May 24th, 2006 WW Editorial Staff | Food Reviews & Stories
 

Dishin' It

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April's showers have brought more than flowers—new grazing spots are popping up like dandelions. Sprouting up amid the new North Williams hip parade, new bar Vendetta (4306 N Williams Ave.) will serve weenies, burgers and other comfort food (tamale pie, anyone?) late into the night starting sometime in June. Also, just what Portland needed: Another casual-rapid burrito franchise! Phoenix-based fresh-Mex chain Kokopelli Sonoran Grill promises five Portland franchises, the first of which, according to the chain's website, will touch down this summer in Beaverton's Cornell Center. Olé. >> Not content with dominating the real-world cute-sandwich circuit, downtown cafe Half & Half just launched its own blog on UrbanHonking (www.urbanhonking.com/halfandhalf), which owner Robin Rosenberg writes "will attempt to create a true Half & Half 'experience' in cyberspace." What the hell does that mean? "It's gonna have [food] updates," Rosenberg told WW. "But also the goings on and the daily adventures of Half & Half." >> Voodoo Doughnut, Portland's late night sugar-crack HQ, reports that it's celebrating its third birthday Friday-Saturday, May 26-27, with a doughnut-naming contest and performances by the, ahem, "one and only Elvis." Psst: They're also open 22 hours a day now (the only time they close up shop is 11 am-1 pm Monday-Friday, 4-6 am every Saturday and all Sunday).
 
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