Reverend Nat’s Hard Cider

(Evan Johnson)
By WW Contributor

1813 NE 2nd Ave., 503-567-2221, reverendnatshardcider.com.

Rev Nat's is probably the most battily inventive cider spot in the country, from a Spanish-style Sidra de Bravo, made by fermenting apple skins, to an apple sour made with de Garde, and one insanely good fermented-pineapple tepache.

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