Portland east of I-205 is an enormous, car-friendly expanse of long-standing immigrant and working-class communities, which, by and large, go unnoticed by much of the rest of the city's population. Only incorporated into the city proper in the 1980s, East Portland has rapidly become one of the fastest-growing, youngest and most diverse swaths of the city. We're certainly doing East Portland a disservice by condensing our favorites into a few pages, but we hope our comprehensive primer at wweek.com makes up for it.

WW PICKS

Los Michoacanos, Southeast 148th Avenue and Stark Street.

Luna Azul, 1721 SE 122nd Ave.

Mingala International Market, 2548 SE 122nd Ave.

East Portland Community Center, 740 SE 106th Ave.

MUST

Supermercados Mexico

17420 SE Division St., 503-477-5947. Lunch-dinner daily.

(Rachael Renee Levasseur)
(Rachael Renee Levasseur)

Supermercados Mexico offers a vision of grocery shopping that's a lot like a child's birthday party. There's impossibly sunny music, a wealth of piñatas and balloons, and a taco feed with a kickass salsa bar. The eastside location—there's another in Hillsboro—may be the most wonderful grocery store in all of Portland, equipped with a frutas stand in the back serving fresh fruits in a cup doused in lime and chili. Pick up some meat from a splendid case of cuts, then order pollo al carbon, followed by a delicious tres leches cake straight out of the deli case.

EAT

Grant's Philly Cheesesteak

15350 NE Sandy Blvd., 503-252-8012. Lunch-dinner Monday-Friday.

grants_philly_cheesesteaks

True story: Every other Friday, one staffer takes his newly acquired paycheck three blocks south of the Willamette Week office to the Grant's Nob Hill outpost and plunks down $13 on a full-sized Grant's Original, one foot of sweet and hot peppers, provolone and perfectly seasoned sirloin—the best damn cheesesteak in town. $.

Roman Russian Market

10918 SE Division St., 503-408-7525. Breakfast, lunch and dinner daily.

(Rachael Renee’ Levasseur)
(Rachael Renee’ Levasseur)

Mother Russia's bosom embrace comes to life in this all-purpose deli. Women in long, floral dresses bustle around the labyrinthine rows of jams, pickles and baffling Russian ointments. Ask them what's best and take home an armada of deli containers from the smorgasbord of meats and beets. $.

Sadie Mae's Deli

10530 SE Washington St., 503-257-0660. Breakfast-late daily.

Next time you want broasted chicken and jojos during a ball game, drive out to Sadie Mae's, the secret sister of perennially packed Division staple Reel M Inn (see page 177) by Mall 205. It's the exact same food, minus the fracas. $.

Taipei Noodle Haus

11642 NE Halsey St., 503-206-5090, taipeinoodlehaus.com. Lunch-dinner daily.

Taipei-Noodle-Haus

Despite its Teutonic-Taiwanese name, the spot's influences are Chinese and Korean. Get the ja-jiang mein, a pile of beautiful, chewy, lovely noodles served with a sauce intimidatingly ink-black and goopy with bits of octopus. Unlike the crowd in the walled-off video-poker room, on the noodles menu you always win. $.

DRINK

Duke's Country Bar & Grill

14601 SE Division St. 503-760-1400, dukesbar.com. Closed Mondays. Live music Tuesdays and most weekends.

Duke’s Country Bar (Emily Joan Greene)
Duke’s Country Bar (Emily Joan Greene)

Duke's, country music's last remaining temple east of I-205, has played host to a list of names that reads like a CMAs guest list: Miranda Lambert, Lady Antebellum, Eric Church, Florida Georgia Line, Kacey Musgraves and a then-little-known singer-songwriter named Taylor Swift, in 2006.

Luna Azul

1721 SE 122nd Ave., 503-954-3128.

Luna Azul (Emily Joan Greene)
Luna Azul (Emily Joan Greene)

This Mexican and Cuban restaurant and club is an oasis of bright disco lights at night and pepper-flecked family meals by day. The DJ reigns supreme on weekends—Fridays are for karaoke, Saturdays for dance-club salsa. Wallflowers should expect to be pulled into the disco lights by fast-talking girls in tight white pants and sky-high heels, or guys in white tees with slicked hair.

The Pink Feather

14154 SE Division St., 503-761-2030, pinkfeatherrestaurantandlounge.com.

Everything about the Pink Feather is pretty weird, in a way that only happens in a part of town that has yet to be commodified—the kind of place where day-drunk 50-somethings dance to two guitarists playing drum-machine-assisted classic-rock covers, then nearly come to blows over an incident involving a squirt gun.

Wooden Chicken Pub

12500 NE Sandy Blvd., 503-253-8893, woodenchickenpub.com.

If there's one bar to rule Parkrose—East Portland's de facto nightlife district—it's the always-packed chicken shack and party bar Wooden Chicken Pub: a hardwood sports hall for the 49ers' faithful with pool tables, cheap pitchers at happy hour, and a hundreds-strong phallic menagerie of tap handles.

SHOP

Disc Golf Depot

2410 SE 121st Ave., No. 214, 503-771-9900, discgolfdepot.com.

Disc Golf Depot's somewhat taciturn owner, Jerry Miller, has spent 30 years building the sport of disc golf. If you need a disc, he'll not only know which one, but he probably also stocks it in a color that matches your shirt.

Fabric Depot

700 SE 122nd Ave., 503-252-9530, fabricdepot.com.

Think of Fabric Depot as a Costco for crafters. The industrial warehouse-sized shop attracts everyone from bespectacled quilters to 20-something moms in Kate Spade flats. The Depot is Portland-famous for its "Fancy Forest" quilt workshops, which feature Elizabeth Hartman's minimalist designs with twee foxes, owls and hedgehogs.

Five Zero Trees

10209 SE Division St., Building B, Suite 100, 971-242-8492, fivezerotrees.com.

(Henry Cromett)
(Henry Cromett)

Dispensary Five Zero Trees is mainly medicinal, but the pot connoisseur will also feel at home, with 50-plus strain selections. It's known for its high-end butane hash oil—but for a more casual experience, the pre-rolls are huge and a bargain at $25 for three, with top-shelf recreational going for $13 a gram.

Mingala International Market

2548 SE 122nd Ave., 503-954-1346.

Owner Yusuf Iqbal started Mingala so he could import all the specialty ingredients necessary for Burmese home cooking. He later began stocking products from across Asia, Africa and the Middle East, making his shop one of the most diverse in East Portland. At the cut-to-order meat counter you may hear someone inquire about the price for a whole young goat.

GO

East Portland Community Center

740 SE 106th Ave., 503-823-3450, portlandoregon.gov/parks/60370.

This community center isn't at the center of any particular community, but it's easily accessible by transit, it's near a mall, and there's a water slide, a rock wall, some basketball hoops and a big ol' play set. The center offers camps that double as really cheap baby-sitting, at about $10 for a full day if you enroll for both morning and evening sessions.

Glendoveer Golf Course

14015 NE Glisan St., 503-253-7507. oregonmetro.gov/parks.

Despite the waning popularity of golf, the 242-acre Glendoveer endures as one of the largest parks in East Portland. Someday, it'll be soccer fields and a giant skatepark. Until then, come and enjoy it—even if it's just for a walk around the tree-lined course.

Powell Butte Nature Park

16160 SE Powell Boulevard, portlandoregon.gov/parks.

Powell Butte is the zenith of an untamed, inclusive Portland. The city's easternmost Benson Bubbler water fountain leads to paved, wheelchair-accessible trails that tangle into forested glens, grasslands where swifts whirl and dive, and a 360-degree lookout that showcases Mount Hood burning the color of a cherry Slurpee in the sunset.

In multiple locations:

Heavenly Donuts, 504 NE 102nd Ave.

Nectar, 1019 NE 122nd Ave.