OK Omens

(Sam Gehrke)

OK Omens is the delightful casual sibling to Castagna, with a menu full of sharable, value-priced gems. The oozy cheddar-filled beignets ($8) have justifiably received a lot of love, but even better are the chunks of caramel-dark Little T bread and brie butter ($5). The torito ($12) is an amply portioned Caesar-ish salad with tangy cilantro dressing, corn-nut bits instead of croutons, and cotija cheese subbing for the traditional Parmesan. And it's the vegetable dishes here that are the highlight. During a late-summer visit, some standouts included the tender green beans and grilled squash ($12) with chimichurri pesto and the roasted carrots with black garlic hoisin ($10).

GO: 1758 SE Hawthorne Blvd., 503-231-9939, okomens.com, 5 pm-midnight nightly

Michael C. Zusman

Michael C. Zusman loves to eat, travel and write about his experiences. He enjoys cured meat, stinky cheese and club soda with bitters, preferably Peychaud's. He's been contributing to Willamette Week since 2011.

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