What We’re Cooking This Week: Tomatillo Queso With Chorizo
Texans might object to a queso without Velveeta, but it still packs a fully loaded flavor.
By Jim Dixon
Texans might object to a queso without Velveeta, but it still packs a fully loaded flavor.
With no sponsorships or endorsements planned, the Oregon-based creamery believes the Princess of Pop is just a fan of its cheese.