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RESTAURANTS:

The Owners of Colorful Northeast Portland Cuban Restaurant Pambiche Are Repainting Their Building With a White and Beige Coat

Over the years, the building started to look like "a bad '80s album cover," according to the owner.

Matthew Singer
3 days ago

The Owners of Colorful Northeast Portland Cuban Restaurant Pambiche Are Repainting Their Building With a White and Beige Coat

The owners of Apambichao Apartments, the festively-colored building at the corner of Northeast Glisan Street and 28th Avenue that houses Cuban restaurant Pambiche, confirmed to WW that the building is being repainted, removing the distinctive palette that made the property a Portland landmark and returning the building to its original cream color.

Matthew Singer April 17 at 2:44 PM

The Top Five Places to Eat in Portland This Week

Hot Plates, coming through!

WW Staff April 17 at 11:43 AM

Portland’s Most Acclaimed Korean Chef Took us Shopping at the Brand New H Mart on Southeast Belmont. Here’s What Ended up in His Cart.

Though the Portland H Mart’s pared-down inventory doesn’t make it an ideal place for an upscale restaurant to source ingredients, Cho has no desire to quash the hype around the store’s opening.

Shannon Gormley April 17 at 10:39 AM

Steph Curry Loves the Popcorn at Portland’s Moda Center

The New York Times outed the superstar point guard as a popcorn fiend and asked him to rank the offerings in all 29 basketball arenas he visits throughout the year.

Matthew Singer April 13

The Top Five Places to Eat in Portland This Week

Hot Plates, coming through!

WW Staff April 10

A New Italian Butchery and Restaurant From Alumni of Tusk and Old Salt Is Coming to Northeast Portland

Austin Piccone, who raises hogs at Wallow & Root Farm in Sandy, is launching Piccone’s Corner in the same building as Petite Provence Bakery on Northeast Sandy Boulevard. He expects to be up and running by late summer.

Andi Prewitt April 10

Two Food Carts Are Finally Making Portland Players in the Breakfast Taco Game

Portland is still a ways from rivaling Austin in terms of grab-and-go breakfast taco choices, but Matt’s BBQ Tacos and La Osita represent considerable strides toward closing the gap.

Pete Cottell April 9

The Top Five Places to Eat in Portland Right Now

Hot plates.

WW Staff April 3

Formerly Portland-Based Food Podcast Racist Sandwich Is Nominated for a James Beard Award

The Racist Sandwich podcast—an exploration of food and food culture as it relates to issues of race, class and gender—received a nod for an episode on the erasure of black contributions to Texas’ world-renowned barbecue scene.

Tiara Darnell April 1

Portland’s H Mart Has Finally Announced an Opening Date

According to Carter MacNichol, managing director of Belmont Dairy developer Shiels Obletz Johnsen, the “Opening April 10” banners currently in the store’s windows are for real this time.

Shannon Gormley March 27

The Top Five Places to Eat in Portland This Week

Hot Plates, coming through!

WW Staff March 27

Erizo’s Eco-Conscious Seafood Is Some of the Best Portland Has Seen in Years

These earnest young chefs have made “by-catch,” “invasive species” and multiple varieties of seaweed the center of their culinary universe.

Michael C. Zusman March 26

A Pair of Pop-Ups Brings Portland Italian Family-Style Dishes and the Largest Selection of Pfriem Beer Outside Hood River

Two new pop-ups will make it a little easier to get acclaimed food and award-winning beer from a pair of businesses—one that’s temporarily closed, the other a little hard to get to.

Andi Prewitt March 26

Top Five Places to Eat for Portland Dining Month

Hot Plates, coming through!

WW Staff March 20

The Hoxton’s Rooftop Bar Has Refreshing Cocktails, Great Views and Good Vibes. Just Skip the Tacos.

No one is doing anything like this just yet, and even if its recipe for success seems ripe for replication, we’re banking on this being one of the more popular early-evening hangs when the sun finally sticks around well into the evening hours.

Pete Cottell March 19

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